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Beer Soup
Photo: Cala

Beer Soup

6 ingredients 3 steps fandom
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Estimated Nutrition (whole recipe, rough)

272
Calories
7g
Protein
17g
Fat
17g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Beer 1/4 cup (60ml) for cooking 43

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 1 Bottle of beer
  • 4 oz Sugar
  • 4 Egg yolks
  • 1 oz Butter
  • =

Directions

1

Mix beer with yolks and sugar in a jug.

2

Pour into saucepan and beat with rotary whisk, until it boils.

3

Remove from heat at boiling point, add butter and serve with a garnish of parsley and paprika.

Recipe sourced from fandom

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