Estimated Nutrition (whole recipe, rough)
629
Calories
13g
Protein
15g
Fat
110g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 1 tsp Cinnamon, ground
- 1 tsp Baking powder
- 4 cup Flour
- 1/4 cup Oil
- 1 tsp Salt
- 2 tsp Sugar
- 1 cup Water
- 1 each Sugar & cinnamon mixture
- =
Directions
1
Sift all dry ingredients together.
2
Slowly add water and a little oil.
3
Turn onto a lightly floured board and knead until dough is smooth and elastic.
4
Divide into about 40 small balls; roll out into approximately 4" to 6" circles.
5
Fry in very hot oil (hot and deep) until delicately browned on both sides.
6
Drain on paper towels and sprinkle with cinnamon and sugar mixed.
Recipe sourced from
fandom