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Basil and Nectarine Bagel
Photo: Charles Deluvio

Basil and Nectarine Bagel

7 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

359
Calories
12g
Protein
12g
Fat
52g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Bagel 1 medium (89g) 245
Cream Cheese 1 oz (28g) 99
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Basil 5 leaves fresh (2.5g) 1
Nectarine not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 1 large or 2 small thinly sliced fresh california nectarines
  • 2 split bagels
  • 6 tbsp cream cheese (light or fat-free)
  • 12 large basil leaves
  • cracked black pepper and/or red chili flakes
  • =

Directions

1

Toast bagels and spread with cream cheese (1-1/2 tablespoons per bagel half). Top with basil leaves and nectarines slices. Sprinkle with pepper and/or chili flakes. Recipe and photo reprinted with permission from California Tree Fruit Agreement

Recipe sourced from fandom

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