Estimated Nutrition (whole recipe, rough)
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Clove | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Nut | not in our table | 0 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 3 Eggs
- 1/2 lbs Unsweetened chocolate
- 1 lbs Brown sugar
- 1/2 lbs Cut nut meats
- 1 tsp Cinnamon
- 1 large Cup sifted flour
- 1/4 tsp Cloves
- =
Directions
Recipe by: [email protected]
Beat eggs 'til foamy.
Add sugar, spices, nuts and flour.
Then add melted chocolate.
Drop from spoon onto a well greased pan and bake at 300 °F for 15 minutes.
You can also spread the batter about ½ inch thick in a jelly-roll pan.
My grossmama baked hers this way, but since she used a wood stove, she gave no oven temperature (moderate) or baking time in her recipe.