Photo: Lily Banse
Estimated Nutrition (whole recipe, rough)
293
Calories
26g
Protein
15g
Fat
4g
Carbs
Counts 2 of 5 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Hot Dog | not in our table | 0 |
| Meat | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- pack Hot Dogs (meat/beef)
- 1 can Beer
- 1 pack KC Masterpeice BBQ sauce
- =
Directions
1
Chicken hot dogs won"t work, beef works best but "meat" one are ok.
2
Cut hot dogs into 1" pieces and put in crock pot.
3
Cover with beer, i use the cheap stuff.
4
Cover and cook for several hours, until the dogs plump up.
5
Drain off beer and cover with bbq sauce.
6
Cook a couple of more hours.
7
This is much better than it sounds.
8
Kids will generally hate it, but adults will inhale it.
Recipe sourced from
fandom