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Hot Mango Sauce
Photo: Pranjall Kumar

Hot Mango Sauce

12 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

313
Calories
5g
Protein
15g
Fat
45g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Mango 1 cup diced (165g) 99
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 1/4 tsp. hot paprika
  • 1/2 tsp. onion powder
  • 1 clove garlic, crushed
  • 1/2 tsp. grated ginger
  • 1/4 tsp. pepper
  • 1/2 cup jalapeno jelly
  • 1/2 cup mango jam
  • 1/2 cup oil
  • 1/2 cup soy sauce
  • 2 cups ketchup
  • =

Directions

1

Combine all ingredients to make sauce. Brush on pork or chicken while cooking.

Recipe sourced from fandom

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