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Pesach Popovers

9 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

252
Calories
6g
Protein
19g
Fat
15g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 2 tbsp Sugar
  • 1/2 cup Oil
  • 1 1/2 cup -water
  • 1 tsp Salt
  • 1 1/2 cup Matzoh meal
  • 1/2 tsp Cinnamon
  • 4 Eggs
  • =

Directions

1

Blend until mixture forms ball.

2

Cool (not long).

3

Add one at a time; beating well-4 eggs grease muffin tins.

4

Moisten hands, shape.

5

Sprinkle with cinnamon & sugar.

6

Bake 375°F for 45 minutes.

Recipe sourced from fandom

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