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Garlic Pista Chips
Photo: Sorin Gheorghita

Garlic Pista Chips

4 ingredients 5 steps fandom
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Estimated Nutrition (whole recipe, rough)

112
Calories
0g
Protein
12g
Fat
2g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Wheat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup butter or margarine
  • 1-1/2 teaspoons minced garlic
  • 1/4 teaspoon freshly ground black pepper
  • 4 whole wheat pitas, split

Directions

1

Heat oven to 400 degree F. Melt butter in saucepan over low heat with garlic and pepper.

2

Brush on pita halves. Cut each half into 6 wedges and place buttered side up on cookie sheet.

3

Bake 10 minutes or until toasted. Cool. Makes 4 dozen.

4

Category:Nigerian Recipes

5

Category:Nigerian Snacks

Recipe sourced from fandom

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