Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
682
Calories
27g
Protein
14g
Fat
108g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Sunflower Oil | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- hard bread,
- 3 eggs,
- 1 cupful milk,
- 1.2 cupful sunflower oil
Directions
1
Slice the bread into thin slices.
2
Dip first in milk, then in the beaten eggs.
3
Fry in hot oil.
4
Serve Serve hot, sprinkled with sugar, honey, jam, cheese or whatever topping you prefer.
5
Category:Bulgarian Recipes
6
Category:Bulgarian Appetizers
Recipe sourced from
fandom