Skip to main content
Zhanyshpa
Photo: Sorin Gheorghita

Zhanyshpa

4 ingredients 3 steps fandom
Share this recipe

Estimated Nutrition (whole recipe, rough)

251
Calories
17g
Protein
12g
Fat
19g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Sugar 1 tbsp (12.5g) granulated 49
Millet not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • piala of millet
  • 3 table-spoons of butter
  • 2 table-spoons of sugar
  • 3 table- spoons of sour cream.

Directions

1

Millet and butter are thoroughly mixed sugar, sour cream is added and mixed again; then this mass is put under pressure. It is served in pialas.

2

Category:Kazakhstanian Recipes

3

Category:Kazakhstanian Desserts

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.