Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
675
Calories
15g
Protein
18g
Fat
114g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Orange | 1 medium (131g) | 62 |
| Walnut | 1 walnut half (4g) | 26 |
| Cloves | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup oil
- 1 cup orange marmalade
- 1 cup water
- 1/2 cup walnuts, chopped
- Peel of 1 orange, grated
- 2 cups CAKE flour
- 1 tsp. cinnamon
- 1/2 tsp.ground cloves
- 1 tsp. baking soda
- 1/2 tsp. salt
Directions
1
Preheat oven to 350 F.
2
Combine first 5 ingredients in bowl.
3
Sift flour and add dry ingredients to flour.
4
Mix together and pour into greased 9-inch square pan.
5
Bake for 35 to 40 minutes.
6
Category:Macedonian Recipes
7
Category:Macedonian Desserts
Recipe sourced from
fandom