Photo: Lily Banse
Season ‘n’ shake coronation chicken
29 ingredients
30 min + 2 hr
Serves 8-10
openrecipes
This twist on classic coronation chicken is great for a relaxed summer supper.
Estimated Nutrition (whole recipe, rough)
825
Calories
45g
Protein
38g
Fat
84g
Carbs
Counts 16 of 17 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 16 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chicken | 100g cooked | 165 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Carrot | 1 medium (61g) | 25 |
| White Cabbage | 1 cup shredded (89g) | 22 |
| Apricot | 1 medium (35g) | 17 |
| Turmeric | 1 tsp ground (3g) | 9 |
| Almond | 1 almond (1.2g) | 7 |
| White Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Coriander | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tsp sea salt
- 1 tsp ground turmeric
- 1 tsp ground white pepper
- 1 tsp sugar
- 100ml/3½fl oz ketjap manis
- 2 x 1kg/2lb 4oz whole chickens
- 250g/9oz glucose
- 2 litres/3½ pints chicken stock
- 100ml/3½fl oz ketjap manis
- 1 white cabbage
- 2 large carrots
- 200ml/7fl oz mayonnaise
- 2 tsp garam masala
- 1 tsp ground tumeric
- 100g/3½oz golden raisins
- ½ Granny Smith apple
- ¼ fresh coconut
- 50g/2oz flaked almonds
- 50g/2oz apricot
- 50g/2oz basil
- 50g/2oz coriander cress
- 100g/3½oz sea salt
- 40g/1½oz ground turmeric
- 50g/2oz ground white pepper
- 100g/3½oz sugar
- 100g/3½oz garlic
- 25g/1oz dried sage
- 50g/2oz Chinese five-spice powder
- 90g/3¼oz garam masala
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes