Skip to main content
Encebollado
Photo: Caroline Attwood

Encebollado

2 ingredients 3 steps fandom
Share this recipe

Ingredients

  • 100 gm yellow fin Tuna (Tunus albacares)
  • 50 gm Yuca

Directions

1

Mix them together.

2

Category:Ecuadorian Recipes

3

Category:Ecuadorian Soups

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.