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Cottage Cheese with Dill
Photo: Alexander Maasch

Cottage Cheese with Dill

4 ingredients 5 steps fandom
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Estimated Nutrition (whole recipe, rough)

204
Calories
11g
Protein
16g
Fat
4g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Cottage Cheese 1/2 cup (113g) 2% 98
Dill 5 sprigs fresh (1g) / 1 tsp dried 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 lb/250 g cottage cheese,
  • 2 oz/50 g butter,
  • 1 tablespoon minced dill,
  • salt

Directions

1

Mix the cheese with the butter and salt until it becomes a paste.

2

Add the minced dill and mix well. Use this to fill sandwiches.

3

You can also serve with green onions.

4

Category:Romanian Recipes

5

Category:Romanian Appetizers

Recipe sourced from fandom

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