Photo: Art Rachen
Estimated Nutrition (whole recipe, rough)
245
Calories
2g
Protein
11g
Fat
35g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Honey | 1 tbsp (21g) | 64 |
| Walnut | 1 walnut half (4g) | 26 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 14 oz/400 g honey,
- 14 oz/400 g grated chocolate,
- 1 1/2 cups walnuts, cacao
Directions
1
Set the honey to boil with the grated chocolate; when it starts boiling, add walnuts, stirring continuously.
2
Let boil for another 5 minutes. Remove from heat and let cool a little.
3
When you can touch it without discomfort, put the mixture on a cacao dusted board.
4
With your hands, shape into a thick sausage.
5
Roll it into the cacao powder and let cool.
6
When it is cold, cut slices with a very sharp knife. Arrange on a platter.
7
Category:Romanian Recipes
8
Category:Romanian Desserts
Recipe sourced from
fandom