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Portuguese Bread Pudding
Photo: Wesual Click

Portuguese Bread Pudding

6 ingredients 4 steps fandom
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Estimated Nutrition (whole recipe, rough)

799
Calories
28g
Protein
15g
Fat
138g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8-slices of bread, cut up small
  • 2- cups of milk
  • 1 and 1/2 cups of sugar
  • 2-eggs
  • 1/2 cup of raisins
  • 1-teaspoons of cinnamon

Directions

1

Mix all ingredients together.

2

Butter a baking dish and add ingredients to it.

3

Dot the top with pats of butter.

4

Bake for an hour in a 350 degree oven.

Recipe sourced from fandom

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