Estimated Nutrition (whole recipe, rough)
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Lime | juice of 1 lime (44ml) | 11 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4-6 cucumbers (chopped)
- 2 ozs Root Ginger (crushed) 56g
- 6 cups water 1-1/2 L
- juice of 1 lime or to taste
- 1 cup sugar or to taste
Directions
Wash hands. Collect ingredients and equipment.
Wash cucumber cut small.
Put three cups of water, 1/2 amount of cucumber and 1/2 amount ginger in blender. (Blend until liquidy).
Throw out, repeat process with remaining amounts of cucumbers, ginger, water. (Strain and sweeten to taste). Serve cold.
Category:Belizean Recipes
Category:Belizean Beverages
Category:Beverages