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Apricot Aperitif

7 ingredients 3 steps fandom
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Estimated Nutrition (whole recipe, rough)

114
Calories
1g
Protein
1g
Fat
22g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Wine 2 tbsp cooking wine (30ml) 25
Apricot 1 medium (35g) 17
Nutmeg 1 tsp ground (2.2g) 12
Lime juice of 1 lime (44ml) 11
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon sugar
  • dash Angostura Bitters
  • 22 oz apricot nectar, chilled
  • 25 ½ oz dry white wine, chilled
  • 32 oz mineral water or sparkling water, chilled
  • 10 Thin slices or wedges lime
  • Ground nutmeg

Directions

1

1.Mix sugar and bitters in 3-quart pitcher.

2

2.Stir in apricot nectar, wine and mineral water.

3

3.Pour over ice in each of 10 eight-ounce glasses. Garnish each with lime slice sprinkled with nutmeg.

Recipe sourced from fandom

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