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Brandy Flip

5 ingredients 2 steps fandom
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Estimated Nutrition (whole recipe, rough)

152
Calories
1g
Protein
2g
Fat
26g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Cracker 5 saltine crackers (15g) 66
Sugar 1 tbsp (12.5g) granulated 49
Wine 2 tbsp cooking wine (30ml) 25
Nutmeg 1 tsp ground (2.2g) 12
Brandy not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 teaspoon sugar
  • 1 wine glass of brandy
  • 1/3 of a tumbler of hot water
  • 1 toasted cracker
  • nutmeg

Directions

1

1.Fill one-third of the tumbler with hot water, mix and place a toasted cracker on top.

2

2.Grate nutmeg over it.

Recipe sourced from fandom

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