Photo: Pille R. Priske
Estimated Nutrition (whole recipe, rough)
673
Calories
13g
Protein
35g
Fat
79g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup peanut butter
- 1 cup powdered sugar
- 1 cup rice crisps (such as Rice Krispies)
- 3 tablespoons melted butter
- 1 cup semisweet chocolate chips
- 1 tablespoon shortening
Directions
1
1.Mix the peanut butter, powdered sugar, rice crisps, and melted butter.
2
2.Roll into 12 balls and place on waxed paper until all mixture is used.
3
3.Melt chocolate chips and shortening together.
4
4.Dip balls into chocolate mixture and once more set onto wax paper to harden.
Recipe sourced from
fandom