Photo: Eiliv Sonas Aceron
Estimated Nutrition (whole recipe, rough)
310
Calories
10g
Protein
17g
Fat
31g
Carbs
Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Hot Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Water | not in our table | 0 |
| Coffee | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ⅓ cup instant nonfat dry milk + 1 cup water (or 1 cup nonfat milk)
- 1 cup brewed coffee
- 4 tablespoons hot chocolate mix
- non-fat whipped topping (optional)
- cinnamon (optional)
Directions
1
1.Heat milk in saucepan until warm; do not boil. Add coffee and hot chocolate mix. Stir well and heat to desired temperature.
2
2.Divide coffee mixture between two mugs. Top with non-fat whipped topping and cinnamon, if desired.
Recipe sourced from
fandom