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Barbecued Round Steak
Photo: Jason Leung

Barbecued Round Steak

6 ingredients 3 steps fandom
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Estimated Nutrition (whole recipe, rough)

307
Calories
28g
Protein
15g
Fat
12g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Onion 1 medium (110g) 44
Soy Sauce 1 tbsp (15ml) 9
Garlic 1 clove (3g) 4
Sauce not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 lbs. round steak
  • 1 med. onion
  • 1 c. barbecue sauce
  • 2 tbsp. Worcestershire sauce
  • 1/4 c. water
  • Garlic powder to taste

Directions

1

Cut steak and onion into strips and place in pressure cooker.

2

Blend the rest of the ingredients and pour over steak.

3

Cook for 20 minutes in pressure cooker after cooker has sealed.

Recipe sourced from fandom

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