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Easy Citrus-topped Ham
Photo: Sam Loyd

Easy Citrus-topped Ham

14 ingredients fandom
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Estimated Nutrition (whole recipe, rough)

374
Calories
29g
Protein
15g
Fat
33g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12
Clove 1 tsp ground (2g) 7
Ginger 1 tsp grated fresh (2g) 2
Citrus not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 3-4 lb. precooked (not canned) boneless ham
  • 1 orange, thinly sliced
  • 1 lemon, thinly sliced
  • 1/2 cup dark brown sugar
  • 1 12-ounce can lemon-lime soda pop
  • 3 pieces of candied ginger
  • 2 cloves
  • �
  • Directions
  • �
  • Place ham in bottom of large crock pot.� Arrange the sliced citrus alternately over the top of the ham.� Next, sprinkle the brown sugar over the citrus� and ham.� Pour a little of the canned soda over the brown sugar, and then pour the rest of the soda in the bottom of the crock pot.� Place the cand
  • �
  • __NOTOC__
  • Category:Directions

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from fandom

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