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Fried Ice Cream
Photo: Ian Dooley

Fried Ice Cream

4 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

255
Calories
10g
Protein
12g
Fat
31g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Ice Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tsb. sugar
  • 2 eggs
  • 1 cup Corn Flakes
  • Ice cream (use ice cream scoop for your balls)

Directions

1

__NOTOC__Mix eggs and sugar together. Take a ball of ice cream. Put it in the corn flakes. Put ball of ice cream in eggs and sugar. Put back in corn flakes. Deep fry for 15 seconds. Serve with whip cream.

Recipe sourced from fandom

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