Photo: Charisse Kenion
Ingredients
- 2 lb white or colored coating or chocolate
- 1 pk small pretzels
Directions
1
Again just melt your coatings,chocolate or white, or color the white.
2
Melt in small bowls in pan of water, just warm never hot.
3
Dip the pretzels in and lift with a fork, shaking off excess coating.
4
And lay on wax paper cookie sheet, that will fit in your freezer.
5
You really don't have to use the freezer.
6
They will set up setting out, but look better and set up faster in frig or freezer.
7
Good luck.
8
Category:World Recipes
9
Category:Easter Recipes
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Category:Chocolate Recipes
Recipe sourced from
fandom