Photo: Ernest Porzi
Estimated Nutrition (whole recipe, rough)
230
Calories
3g
Protein
0g
Fat
54g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pineapple | 1 cup chunks (165g) | 82 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ gallon burgundy wine
- 1 cup lemon juice
- 1 cup orange juice
- 1 orange, thinly sliced
- 1 lemon, thinly sliced
- 3 pineapple slices, cut into spears
- 1 quart club soda
- ¼ cup sugar or to taste
Directions
1
Combine all ingredients and stir to blend.
2
Add ice cubes and serve.
3
Makes about 1 gallon.
Recipe sourced from
fandom