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Peanut Chicken and Veggies with Pasta
Photo: Eaters Collective

Peanut Chicken and Veggies with Pasta

13 ingredients 21 steps fandom
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Estimated Nutrition (whole recipe, rough)

1009
Calories
51g
Protein
60g
Fat
70g
Carbs

Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Pasta 1 cup cooked (140g) 220
Chicken 100g cooked 165
Peanut 1 oz (28g) 161
Olive Oil 1 tbsp (14g) 119
Onion 1 medium (110g) 44
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Water not in our table 0
Roasted Peanut not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 14 oz can coconut milk
  • ¾ cup creamy peanut butter
  • 2 tbsp rice vinegar
  • 1¼ tsp salt
  • ½ tsp red pepper flakes
  • 2 tbs vegetable oil
  • 4 boneless skinless chicken breast halves
  • ¼ tsp pepper
  • 1 pound pkg capellini pasta
  • 2 pkgs (1 pound each) coleslaw mix
  • 1 bunch scallions, sliced
  • 2 tbsp water
  • 2 tbsp dry roasted peanuts, chopped

Directions

1

In bowl, whisk together first 3 ingredients, ½ tsp salt and pepper flakes.

2

In skillet, heat oil.

3

Season both sides of chicken with remaining salt and pepper.

4

Add chicken to skillet, cook 4 minutes.

5

Flip over, cook until done.

6

Transfer to plate, cover and keep warm.

7

Cook pasta in salted boiling water until al dente, drain.

8

Place skillet over heat.

9

Add 1 bag of coleslaw, scallions and water, cook 2 minutes.

10

Add second bag of coleslaw, cook 2 minutes.

11

Slice chicken into thin strips, stir half the chicken strips and the coconut peanut sauce into the veggies in the skillet, cook until slightly wilted.

12

Transfer to bowl.

13

Add pasta to the chicken mixture, toss to mix.

14

Top with the remaining chicken and peanuts.

15

Serve immediately.

16

Category:Cathy's Recipes

17

Category:Capellini Recipes

18

Category:Chicken breast Recipes

19

Category:Coconut milk Recipes

20

Category:Peanut butter Recipes

21

Category:Cold slaw Recipes

Recipe sourced from fandom

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