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Cooking Mullet Roe
Photo: Mockup Graphics

Cooking Mullet Roe

4 ingredients 4 steps fandom
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Estimated Nutrition (whole recipe, rough)

125
Calories
0g
Protein
14g
Fat
2g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Peanut Oil 1 tbsp (14g) 119
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Roe not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • mullet roe
  • cornmeal
  • salt and pepper to taste
  • peanut oil for frying

Directions

1

Salt and pepper the mullet roe lightly, being careful not rupture the casings - roll the mullet roe in corn meal and fry in hot peanut oil until golden brown and crispy on the outside.

2

Serve as a finger food - with hot sauce or catsup.

3

Category:Grey mullet roe Recipes

4

Category:Cornmeal Recipes

Recipe sourced from fandom

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