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White Bread Pizza
Photo: Chad Montano

White Bread Pizza

5 ingredients 11 steps fandom
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Estimated Nutrition (whole recipe, rough)

554
Calories
41g
Protein
25g
Fat
45g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Cheese 1 oz (28g) cheddar 113
Pineapple 1 cup chunks (165g) 82
White Bread 1 slice (30g) white 79
Tomato 1 medium (123g) 22
Mushroom 1/2 cup sliced (35g) 15
Parsley 1 tbsp chopped fresh (3.8g) 1
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • sliced white bread
  • whole tinned tomatoes
  • cheese
  • desired topping (eg. sliced mushroom, ham, pineapple, etc.)
  • parsley

Directions

1

Open the whole tinned tomatoes and pour the juice into a deep container. Chop the tomatoes and add to the juice

2

Grate the Cheese

3

Prepare your chosen topping (ie. chop the ham, slice the mushrooms, etc.)

4

Grill one side of the sliced white bread and turn over and slightly cook the other side

5

Place a few spoons of the tomato on the bread and spread out evenly

6

Top with cheese and your chosen toppings and place back under the grill

7

Grill until the cheese has melted and serve with a sprig of parsley

8

Category:Pizza Recipes

9

Category:Tomato Recipes

10

Category:Cheese Recipes

11

Category:Quick and Easy Main Dishes

Recipe sourced from fandom

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