Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
148
Calories
0g
Protein
12g
Fat
12g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cranberry | 1 cup raw (100g) | 46 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tablespoons cranberry sauce
- ½ cup butter, softened
Directions
1
Stir ingredients into softened butter.
2
Cover and chill at least 8 hours.
3
Serve on sweet potatoes, waffles, or ham.
4
Category:World Recipes
5
Category:Spread Recipes
6
Category:Recipes using cranberry sauce
Recipe sourced from
fandom