Estimated Nutrition (whole recipe, rough)
243
Calories
14g
Protein
19g
Fat
6g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Peanut | 1 oz (28g) | 161 |
| Egg | 1 large egg (50g) | 78 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Relish | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound bologna
- ½ pound blanched peanuts
- 1 small jar dill pickle relish
- ½ cup mayonnaise
Directions
1
Grind bologna and peanuts then add relish and mix well.
2
Add enough mayonnaise to moisten.
3
Category:Cathy's Recipes
Recipe sourced from
fandom