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Chocolate-covered Marshmallows
Photo: Charisse Kenion

Chocolate-covered Marshmallows

5 ingredients 9 steps fandom
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Estimated Nutrition (whole recipe, rough)

304
Calories
9g
Protein
17g
Fat
29g
Carbs

Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Marshmallow not in our table 0
Nuts not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 (12 oz) pkg. chocolate chips
  • 1 can Eagle brand milk
  • 1 jar marshmallow crème (7 oz)
  • 1 cup chopped nuts
  • 1 large bag marshmallows (large size) or more

Directions

1

Melt chocolate chips, milk and marshmallow crème in double boiler.

2

Add chopped nuts.

3

With 2 forks, cover marshmallows with mixture.

4

Place on waxed paper.

5

Category:Cathy's Recipes

6

Category:Marshmallow Recipes

7

Category:Evaporated milk Recipes

8

Category:Chocolate chip Recipes

9

Category:Nut Recipes

Recipe sourced from fandom

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