Estimated Nutrition (whole recipe, rough)
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Corn Oil | 1/2 cup kernels (82g) | 77 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Garlic | 1 clove (3g) | 4 |
| Salad Dressing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 lbs chicken drumettes
- ⅓ cup white wine
- ⅔ cup corn oil
- 1 pkg. Good Seasons garlic salad dressing mix
Directions
Mix wine, oil and dressing mix.
Pour over chicken and marinate for several hours.
When ready to cook, put in large baking pan.
Bake in 325°F oven for 15 to 20 minutes.
Turn and brush with remaining marinade.
Bake 15 to 20 minutes more.
Then broil on both sides until crispy.
Chicken can be prepared up to point of broiling early in the day.
Category:Cathy's Recipes
Category:Chicken Recipes
Category:White wine Recipes