Photo: Matheus Cenali
Estimated Nutrition (whole recipe, rough)
316
Calories
1g
Protein
12g
Fat
57g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 large baking apples cored and quartered
- ⅔ cup honey
- 2 tablespoons water
- 1 tablespoon sugar
- 1½ teaspoons ground cinnamon
- 3 tablespoons butter
Directions
1
Place apples in a shallow buttered 2-quart casserole.
2
Combine honey, water, sugar and cinnamon mixing well then pour over apples turning apples to coat.
3
Dot with butter.
4
Cover and bake at 350°F for 20 minutes basting twice.
5
Category:Cathy's Recipes
6
Category:Dessert Recipes
7
Category:Apple Recipes
8
Category:Honey Recipes
Recipe sourced from
fandom