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Rio de Cafe
Photo: Charisse Kenion

Rio de Cafe

7 ingredients 9 steps fandom
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Estimated Nutrition (whole recipe, rough)

322
Calories
10g
Protein
17g
Fat
32g
Carbs

Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Vanilla 1 tsp extract (4ml) 12
Cinnamon 1 tsp ground (2.6g) 6
Salt 1 tsp (6g) 0
Syrup not in our table 0
Coffee not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ½ cup chocolate syrup
  • dash cinnamon
  • dash salt
  • 2 tbsp instant coffee (don't use the cheap stuff!)
  • 1¾ cup hot water, divided
  • 2 cups hot milk
  • ½ tsp vanilla

Directions

1

In a medium pan, combine chocolate syrup, cinnamon, salt, coffee, vanilla and ¼ cup hot water warm over medium heat until heated through, stirring often.

2

Add milk and 1½ cups hot water.

3

Stir often until heated through.

4

Beat with a hand mixer until foamy.

5

Serve at once.

6

Category:Cathy's Recipes

7

Category:Beverage Recipes

8

Category:Coffee Recipes

9

Category:Milk and cream Recipes

Recipe sourced from fandom

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