Estimated Nutrition (whole recipe, rough)
Counts 5 of 10 ingredients — the other 5 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Mace | not in our table | 0 |
| Seed | not in our table | 0 |
| Caraway | not in our table | 0 |
| Poppy Seed | not in our table | 0 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 lb. of butter (2 sticks)
- 3/4 cup sugar
- 1/2 tsp ground nutmeg
- 1/4 tsp ground mace
- 1 Tbs seeds (caraway is traditional, but I like poppy seeds)
- 3 eggs
- 1/4 cup brandy
- 2 cups flour
Directions
Cream together the butter and sugar. Add the spices and seeds, followed by the eggs and brandy, beating to combine. Gradually add the flour, stirring until everything is mixed together completely. Pour this thick batter into a tin lined with buttered paper, and bake it at 350F for 1 hour.
Category:Fictional Food Recipe