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Japanese Fried Chicken Wings
Photo: Lily Banse

Japanese Fried Chicken Wings

7 ingredients fandom
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Estimated Nutrition (whole recipe, rough)

826
Calories
46g
Protein
18g
Fat
102g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Sake 1 oz (30ml) 39
Wine 2 tbsp cooking wine (30ml) 25
Lemon juice of 1 lemon (48ml) 12
Soy Sauce 1 tbsp (15ml) 9
Ginger 1 tsp grated fresh (2g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 lb. chicken wings
  • 1/3 c. sake or dry sherry
  • 3 tbsp. soy sauce
  • 1 tsp. grated ginger root
  • 1/4 c. cornstarch
  • 4 thin lemon slices
  • Cooking oil for deep fat frying

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from fandom

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