Estimated Nutrition (whole recipe, rough)
Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Hot Dog | not in our table | 0 |
| Wheat | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
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- 8 beef hot dogs, grilled
- 8 whole wheat buns, toasted
- 8 tablespoons mayonnaise (optional)
- 8 teaspoons teriyaki sauce
- 1 green onion, thinly sliced
- 8 nori sheets, crumbled
Directions
Steam each beef hot dog in a small pan for 5 minutes.
Place a hot dog in each bun. Top each with half of the drizzled mayo (optional), teriyaki sauce, green onions, and crumbled nori. Serve warm.
Category:Japanese Recipes
Category:World Recipes
Category:Sausage Recipes
Category:Side Dish Recipes
Category:Side Dish Meat Recipes
Category:Meat Recipes