Photo: Charles Deluvio
Estimated Nutrition (whole recipe, rough)
115
Calories
1g
Protein
0g
Fat
22g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 bottle of barbecue sauce
- ½ cup maple syrup
- 3 tablespoons chili powder
- ¼ cup lemon juice
- 1 can beer, optional
Directions
1
Add all ingredients together, especially including beer. Let it simmer on a low-heat setting and stir occasionally.
2
Pour or funnel contents from this homemade barbecue sauce into a fresh container. Reserve this in the refrigerator after cooling. Use on meat, seafood, or poultry.
Recipe sourced from
fandom