Skip to main content
Peanut Butter and Banana Sandwich
Photo: Eaters Collective

Peanut Butter and Banana Sandwich

4 ingredients 12 steps fandom
Share this recipe

Estimated Nutrition (whole recipe, rough)

764
Calories
25g
Protein
19g
Fat
127g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Peanut 1 oz (28g) 161
Banana 1 medium (118g) 105
Bacon 1 slice cooked (8g) 43

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Bread
  • Bacon
  • Peanut butter
  • Banana

Directions

1

Spread peanut butter side to side, evenly on 1 side of each piece of bread. Slice banana in 3/4-inch slices and place on 1 piece of bread with peanut butter. Banana slices should be close together, and cover 1 side completely (usually 9 slices). Top with the other slice of bread.

2

Heat butter in saute pan on medium heat. Place sandwich in pan and brown for approximately 3 to 5 minutes or until golden brown. Add 2 ounces of butter to the pan and flip sandwich to other side and continue cooking for 2 to 5 minutes or until golden brown and peanut butter is melting. Cut into quarters and serve very hot. This is also used in the Bear in the Big Blue House episode Woodland House Wonderful and is Elvis Presley’s favorite food.

3

Category:American Recipes

4

Category:Sandwich Recipes

5

Category:Bread Recipes

6

Category:Bacon Recipes

7

Category:Peanut butter Recipes

8

Category:Banana Recipes

9

Category:American Appetizers

10

Category:American Desserts

11

Category:American Snacks

12

Category:Snack Recipes

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.