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Tom Kha Gai Cocktail
Photo: Niklas Rhose

Tom Kha Gai Cocktail

9 ingredients 5 steps fandom
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Estimated Nutrition (whole recipe, rough)

327
Calories
3g
Protein
27g
Fat
14g
Carbs

Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Rum 1/2 oz (15ml) 32
Lime juice of 1 lime (44ml) 11
Sweet Basil 5 leaves fresh (2.5g) 1
Syrup not in our table 0
Galangal not in our table 0
Leaf not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 30ml White rum
  • 15ml Crème de menthe white
  • 7ml Lime juice
  • 15ml syrup
  • 15ml Coconut cream
  • 2 Fresh chilies
  • 3 small galangal roots
  • 1 Kaffir leaf
  • 2 leaves sweet basil

Directions

1

Pour white rum, creme de menthe, lime juice, galangal root, and syrup into a cocktail shaker with ice.

2

Shake well

3

Add chili and kaffir leaves, adn shake again.

4

Pour the liquid ingredients into the glass

5

Garnish with Coconut cream, fresh Chili and sweet basil

Recipe sourced from fandom

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