Estimated Nutrition (whole recipe, rough)
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Pizza | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 can (8 oz) Pillsbury™ refrigerated crescent rolls SAVE $
- 1/2 cup pizza sauce
- 1/4 cup mini pepperoni slices
- 1/4 lb mild Italian sausage, cooked and drained SAVE $
- 1/2 cup shredded mozzarella cheese (2 oz)
Directions
Heat oven to 375°F. Spray 8 regular-size muffin cups with cooking spray. Unroll dough; separate into 8 triangles. Press into muffin cups.
In small bowl, mix sauce, pepperoni, sausage and 1/4 cup of the cheese. Spoon about 2 tablespoons mixture into each dough-lined cup; sprinkle each with about 1 teaspoon additional cheese.
Bake 16 to 18 minutes or until lightly browned. Immediately remove from cups and serve.
Category:Roll Recipes
Category:Prepared pizza sauce Recipes
Category:Pepperoni Recipes
Category:Sausage Recipes
Category:Mozzarella Recipes
Category:Cheese Recipes
Category:Pizza Recipes
Category:Cupcake Recipes