Estimated Nutrition (whole recipe, rough)
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Garlic | 1 clove (3g) | 4 |
| Pizza | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 prepared pizza dough, not cooked (best if already formed)
- 1⁄2 cup [https://www.food.com/about/margarine-421 margarine] or 1/2 cup [https://www.food.com/about/butter-141 butter]
- 2 tablespoons grated [https://www.food.com/about/parmesan-cheese-467 parmesan cheese]
- 1 teaspoon [https://www.food.com/about/garlic-powder-501 garlic powder]
- [https://www.food.com/about/parmesan-cheese-467 parmesan cheese] (optional)
Directions
Allow pizza dough to be in the refrigerator for at least one day so it will be defrosted.
Allow pizza dough to sit out for 30 minutes.
Combine margarine, 2 tbsp. parmesan cheese and garlic powder.
Brush margarine mixture onto pizza dough using a pastry brush, allow for about 1 inch for crust.
(all of it will not be used--you will have extra!).
Sprinkle w/extra parmesan cheese, if desired.
Bake at 400 degrees F for 10 minutes or until cooked through.
Category:Pizza Recipes
Category:Dough Recipes
Category:Margarine Recipes
Category:Butter Recipes
Category:Parmesan cheese Recipes
Category:Cheese Recipes
Category:Garlic Recipes
Category:Garlic powder Recipes