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Brie Pizza
Photo: Chad Montano

Brie Pizza

11 ingredients 18 steps fandom
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Estimated Nutrition (whole recipe, rough)

547
Calories
14g
Protein
46g
Fat
28g
Carbs

Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Pine 1 oz (28g) 191
Olive Oil 1 tbsp (14g) 119
Cheese 1 oz (28g) cheddar 113
Grape 1/2 cup (76g) 62
Walnut 1 walnut half (4g) 26
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Garlic 1 clove (3g) 4
Parsley 1 tbsp chopped fresh (3.8g) 1
Basil 5 leaves fresh (2.5g) 1
Pizza not in our table 0
Brie not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ⅓ cup plus 2 Tbsp. olive oil, divided
  • 2 garlic cloves, peeled and minced
  • 1 tsp. minced fresh parsley
  • ⅛ tsp. red pepper flakes
  • 2 lbs. pizza dough
  • 2 Tbsp. cornmeal
  • 3 cups grape tomatoes, halved lengthwise
  • 1 cup toasted pine nuts
  • 1 lb. Brie, rind removed, diced
  • ¼ cup fresh basil leaves
  • 1 cup shredded Gruyère cheese

Directions

1

In a saucepan or skillet, warm ⅓ cup olive oil over medium-low heat. Add garlic, parsley, and red pepper flakes. Cook, stirring often, for 4 to 5 minutes or until garlic has softened. Set aside to cool.

2

Roll out two circles of dough. Coat deep-dish pizza pans with remaining olive oil and sprinkle with cornmeal. Place dough circles in the pans and press dough up the sides.

3

Divide garlic-olive oil mixture over the two pizzas and spread over the bottom of the crust.

4

Spread 1½ cups of halved grape tomatoes over each crust, followed by ½ cup of pine nuts. Divide Brie between the two pizzas and distribute evenly over the crusts. Sprinkle fresh basil leaves and ½ cup of Gruyère cheese over each pizza.

5

Preheat oven to 400°F. Bake pizzas until crust is light brown and cheese is melted and bubbly, about 15 minutes.

6

Category:Brie Recipes

7

Category:Cheese Recipes

8

Category:Pizza Recipes

9

Category:Olive oil Recipes

10

Category:Garlic cloves Recipes

11

Category:Parsley Recipes

12

Category:Red Pepper Recipes

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Category:Dough Recipes

14

Category:Cornmeal Recipes

15

Category:Grape tomato Recipes

16

Category:Pine nut Recipes

17

Category:Basil Recipes

18

Category:Gruyère Recipes

Recipe sourced from fandom

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