Photo: K8
Estimated Nutrition (whole recipe, rough)
632
Calories
15g
Protein
15g
Fat
108g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Garlic | 1 clove (3g) | 4 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Coriander | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200 grams flour (besan)
- 100 grams all purpose flour
- A pinch of food colour
- A pinch of bicarbonate
- 1 medium onion finely chopped
- 1/2 cup finely chopped coriander leaves
- 1/2 cup finely chopped spring onions
- 1 teaspoon ginger paste
- 1 teaspoon garlic paste
- 1 green chili finely chopped (optional)
- Salt to taste
- Water
- Oil for deep frying
Directions
1
Put all the ingredients, except the oil in a large bowl and gradually mix with cold water so as to make a thick batter
2
Heat oil in a frying pan
3
Drop spoonful of the mixture into the hot oil and fry on medium heat until golden brown
4
Drain on a paper towel and serve hot
Recipe sourced from
fandom