Skip to main content
London Fog
Photo: Content Pixie

London Fog

4 ingredients 3 steps wikibooks
Share this recipe

Estimated Nutrition (whole recipe, rough)

161
Calories
8g
Protein
8g
Fat
12g
Carbs

Counts 2 of 5 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Vanilla 1 tsp extract (4ml) 12
Tea not in our table 0
Water not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 bag Earl Grey tea
  • ½ cup boiling water
  • 16 oz milk (2% or whole)
  • 1 shot vanilla syrup

Directions

1

Add the boiling water to a mug along with the tea bag. Let steep for 2–4 minutes to achieve optimum flavor—the result is an Earl Grey tea concentrate.

2

Heat up milk. Access to a steamer is preferred. Mix in vanilla syrup.

3

Add hot milk to the tea as desired. Adjust components according to taste.

Recipe sourced from wikibooks

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.