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Microwave Oat Porridge

3 ingredients 3 steps 1 wikibooks
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Estimated Nutrition (whole recipe, rough)

154
Calories
5g
Protein
3g
Fat
27g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Oat 1/2 cup dry (40g) 154
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 250 ml water
  • 100 ml oat flakes
  • 1 pinch salt

Directions

1

Mix water, oat flakes, and salt in a bowl.

2

Boil on high heat for 2–3 minutes.

3

Stir and serve immediately.

Recipe sourced from wikibooks

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