Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
997
Calories
24g
Protein
48g
Fat
116g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Pumpkin | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup (220 g / 7.8 oz ) white granulated sugar
- 3 eggs , beaten
- ⅔ cup (80 g / 2.8 oz) canned pumpkin
- ¾ cup (110 g / 3.9 oz) flour
- ½ tsp salt
- 1 tsp cinnamon
- 1 tsp baking soda
- ¾ cup (75 g / 2.6 oz) chopped pecans
- 1 package (8 oz / 230 g) cream cheese
- 1 tsp vanilla
- 2 Tbsp butter
- 1 cup (125 g / 4.4 oz) powdered sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
Recipe sourced from
wikibooks