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Amala (Yoruba Yam Swallow)

2 ingredients 10 steps wikibooks
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Ingredients

  • Yam flour
  • Water

Directions

1

Heat water in a pot and bring to boil .

2

Pour and stir the yam flour, mixing continuously to avoid lumps.

3

Adjust the amount of water or yam flour to get your desired consistency.

4

Stir well, cover, and cook for about 10 minutes.

5

Serve with soups.

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Recipe sourced from wikibooks

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