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Fruit skewers with maple yogurt dip
Photo: Massimo Adami

Fruit skewers with maple yogurt dip

6 ingredients 2 steps 8 food_guide_canada
Fruit skewers with maple yogurt dip
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Estimated Nutrition (whole recipe, rough)

371
Calories
21g
Protein
2g
Fat
74g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Banana 1 medium (118g) 105
Yogurt 170g plain Greek 100
Peach 1 medium (150g) 59
Maple Syrup 1 tbsp (20ml) 52
Strawberry 1 cup (152g) 49
Cinnamon 1 tsp ground (2.6g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 strawberries, halved
  • 2 peaches, sliced into 8 wedges each
  • 2 bananas, peeled and each cut into 8 pieces
  • 250 mL (1 cup) 0% plain Greek yogurt
  • 15 mL (1 tbsp) pure maple syrup
  • 2 mL (½ tsp) ground cinnamon

Directions

1

Pierce fruit onto small skewers, alternating fruit.

2

In a bowl, whisk together yogurt, maple syrup and cinnamon. Serve with fruit skewers.

By Health Canada · Recipe sourced from food_guide_canada

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